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House Vinaigrette

This is my go-to salad dressing. I make a double batch every single week and it makes putting together a salad for lunch or dinner a snap. When I can get my hands on local avocado honey, I make sure to use that, otherwise, any good, local honey will do.

Course Sauces snd Dressings
Keyword vinaigrette
Author Christina Shoup

Ingredients

  • 2 tbsp champagne or sherry vinegar
  • 2 tsp honey
  • 1 tsp worcestershire sauce
  • ½ tsp Dijon mustard
  • 1 garlic clove, minced
  • ½ tsp kosher salt
  • ½ tsp freshly ground pepper
  • ¼ cup extra virgin olive oil

Instructions

  1. In a jar with a tight fitting lid, add ingredients and shake vigorously.