This has been a family favorite in my house since my kids were little. Though the cherished original recipe came from my mom, many tweaks have been made to improve the ingredients over time and this ...
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Curry-Spiced Chickpea Burgers with Yogurt Sauce
This is one of those recipes that use pantry staples as well as fresh ingredients that I almost always have on hand. It's adapted from an old Martha Stewart recipe from 10 years ago but my version ...
Pumpkin Flax Protein Smoothie
I love a good fall morning and a cozy beverage, and I absolutely love seasonal ingredients, but pumpkin only being highlighted a few months a year seems like a missed opportunity - especially since ...
Roasted Grass-Fed Meatballs
Meatballs are a good idea no matter the season. They are quick to make, freezer friendly, and make great leftovers. I keep several pounds of local omega-3 rich grass-fed ground beef in my garage ...
Cottage Cheese and Tomato Toast
I'm not always ahead of the curve, but aside from my daily smoothies, there are two things I've been doing since the late 80's and 90's that have been very popular in the 2000's - adding extra salt to ...
Chia Seed Pudding
Hi Family and Friends! It’s been a little bit since I’ve posted any recipes and I hope this finds you all doing well and enjoying the beginning of summer. The spring was a doozy in my ...